The reason we ask that question is that, really, that’s what this site is all about, asking the most important questions that you have about buying local food in Kitsap and tracking down the answer until we break the logjam and help to bridge the way to more local production and consumption.
I guess maybe I need to move the link to the question page because I was really hoping that more people would take the time to write in their question because, well, it’s important. From time to time we ask the question in different ways and I did receive a question from an anonymous respondent. He or she did not leave their name but for the first answer to my question, “What is your most important question about local food in Kitsap?” was a real zinger. I wish she had written it in the comments on the page.
The person responding to my question asked:
“How can I receive locally grown produce and meat/poultry through my local supermarkets?”
That’s a great question! I am going to spend a lot of my most precious resource, my time, trying to answer that one and post it here in the blog. So, I hope you will consider writing your question so I will have lot’s more great questions to explore with you. Go here right now and write your most important question about buying local food in Kitsap.
I am a chef, and have been in the restaurant business for over 30 years. After reading Michael Pollan’s Omnivore’s Dilema, and having just returned from 3 weeks in Italy, I am thoroughly convinced that the laws regulating the sale of meat and poultry to restaurants, which essentially make it impossible to use healthy, grass fed livestock need to be changed. There must be a way. What, where, and How?